It's All About Food - 11/9/11

11/9/2011: Part I: Ken Babal, Mushrooms for Health and Longevity.  Ken Babal is a licensed clinical nutritionist with over 25 years experience. He is a consultant to the natural food and supplement industry and a former instructor for Southern California School of Culinary Arts.

Ken appears in the Discovery Health Channel documentary Alternatives Uncovered and E! TV’s The High Price of Fame: Starved!. He has also been a guest on many local and national radio programs.

As a professional musician and drummer, Ken became interested in nutrition as a means of realizing one’s optimum potential. “You can’t have a bad day when you go on stage. Nutrition is something we have control over and it plays a huge role in how we feel and perform each day.”

Part II: Colleen Patrick-Goudreau, The 30 Day Vegan Challenge.  The award-winning author of five books, including the bestselling The Joy of Vegan Baking, The Vegan Table, Color Me Vegan, Vegan’s Daily Companion, and The 30-Day Vegan Challenge, Colleen Patrick-Goudreau has guided people to becoming and staying vegan for over 12 years through sold-out cooking classes, bestselling books, inspiring lectures, engaging videos, and her immensely popular audio podcast, “Vegetarian Food for Thought.” Using her unique blend of passion, humor, and common sense, she empowers and inspires people to live according to their own values of compassion and wellness. She also contributes to National Public Radio and The Christian Science Monitor, and has appeared on The Food Network and PBS. Visit colleenpatrickgoudreau.com for more.

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