Ask A Vegan - 2/12/12

Caryn talked about the new American organic farmers lawsuit against Monsanto; Sludge at the White House; Michelle Obama & "Eat Your Veggies"; GM Corn; Pepsico Layoffs and falling in love with steamed vegetables.
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Ask A Vegan - 2/5/12

In this episode, Caryn talk about Multiple Schlerosis and some of the nutrients that may stop or slow the progression and even reverse symptoms. She gave her take on the Susan G. Komen Foundation debacle in the news this week and talked about how with this organization and others like it are not focusing on what's really necessary to prevent and cure cancer. She discussed the idea of taxing sugar like tobacco and alcohol.
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Ask A Vegan - 01/29/12

Ask A Vegan - 01/22/12

Ask A Vegan - 01/15/12

Ask A Vegan - 01/08/12

Ask A Vegan! - 12/18/11

Caryn responded to your questions and comments about plastic bags and their reusable alternatives, BPA free water bottles, vegan "meats", and food marketing.
Ask A Vegan! - 12/11/11

Caryn covered preparing for the holidays with ideas for weight control, beverage ideas and how to not feel deprived not eating the unhealthy, non-vegan treats. She talked about osteoporosis, avoiding bloating and gas, and how organic farming can feed the world. She told everyone about her new video series called "IT'S ALL ABOUT GREENS" now showing at http://responsibleeatingandliving.com/?p=3503 which shows how to eat more healthy, dark green leafy vegetables.
Ask A Vegan! - 12/04/11

The first half of this show was dedicated to the range of harmful ingredients in hair dyes. In the second half, Caryn covered horse slaughter for human consumption in the U.S., liquid smoke and baked tofu, mustard greens and food handling.
Ask A Vegan! - 11/27/11

Caryn was joined by Alan Roettinger. The hour was devoted to talking about joy: how humans are meant to experience joy and ways to experience bliss.
Ask A Vegan! - 11/13/11

Ask A Vegan! - 11/6/11

Some of the topics Caryn covered on this program include food handling in restaurants; eggs and dairy from humane, family farms; getting local merchants to accept food stamps; conventional winter tomatoes; food on airlines.
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Ask A Vegan! - 10/30/11

ENCORE PRESENTATION
In this show Caryn continues the dialog about the obesity/health epidemic touching on the UN General Assembly meeting in New York on the prevention of noncommunicable diseases, the CalPIRG report on food subsidies, the new Harvard Healthy Eating Plate in comparison to the new USDA My Plate. She talks about why it is important to change the way your feel about food and give tips on how to do it. On the delicious side she provides more info on homemade Vegan Ice Creams and how to make Japanese noodle soups.
Ask A Vegan! - 10/16/11

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Caryn talks about 1) breast cancer awareness month, 2) foods for fall, focusing on squash along with cauliflower, apples, pears and parnips, 3) vitamin e and selenium and 4) what is a real vegan.
Ask A Vegan! - 10/09/11

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Caryn talks about canteloupe, listeria, labeling, the US Preventative Services Task Force recent recommendation for prostrate cancer screening, the Jewish Orthodox tradition Kapparot and the connection between eating animal foods and body odor.